Nerikiri

The dough of Nerikiri is made of white kidney bean paste (Shiroan), sugar, rice flour (Gyuhi) and water. Nerikiri is normally tinted with various colours and sculpted into various shapes.

Yokan

Sweet bean paste jelly.

Yokan is a bar of gelled sweet bean paste.

It is made of red bean paste, agar, and sugar.

Japanese bread

Various types of bread.

Daifuku

Rice cake stuffed with red bean paste.

Dango

Dumplings made from rice flour.

Japanese pastries

Various japanese pastries.

Dorayaki

Dorayaki is а red-bean pancake which consists of two small pancake made from castella wrapped around a filling of sweet red bean paste.

Season

Seasonal limited items

Baked sweets

Various japanese cakes.